Mario Plage Restaurant
Mario Plage Restaurant welcomes you on one of the most beautiful beaches of the French Riviera: La Nartelle. From mid-April to the end of October, put your feet in the water and enjoy our pleasant terrace with a panoramic view of the sea and the entrance to the Gulf of Saint Tropez to delight your senses with traditional cuisine, tasty and succulent.
In the kitchen, a new brigade (Antoine, Lassoi and Florian) headed by chef Cyrille Marzet, who proposes, in the tradition of what we have undertaken since always, an attractive and varied menu, with dishes both tasty and colorful!
Fish, crayfish and lobsters in particular, make the reputation of this privileged place, which has been able to retain a local and international clientele and many people over the years.
Let yourself be seduced by our menu and the chef's daily suggestions before heading to the beach and, in the evening, enjoy the magical moments of a sunset over a glass, a house cocktail or an unmissable vintage bottle of our wine list.
It is in this heavenly setting of La Nartelle that our talented barman Maxime Grasser, recently honored at the French Championship of Flair Bartending, officiates. Ambitious, creative and passionate, Maxime arrived at Mario Plage in 2012, then chose to take flight to enrich his expertise in different homes, before returning last year.
Realizing original and varied drinks, combined with a very stylized service, are the key words of Maxime Grasser. Tasty cocktails with unique signature ... To discover without delay!
Tayeb, Anaïs, Christophe, Fabien, Maxance, Guadalupe, Amélie, Gina and Maxime, our professional and efficient waiters, as well as Michael, our beach attendant, will always be at your disposal, to make your stay at Mario Plage a real moment of relaxation .