Restaurant Mario Plage
YOGURT SAUCE
LIGHT AIOLI SAUCE
TOASTED BREAD
TRUFFE TUBER AESTIVUM
LIGHT AIOLI SAUCE
TOMATO BLUSH
Restaurant Mario Plage
TOMATO MELICO WITH PESTO
CORIANDER QUINOA, ROASTED SWEET POTATO, AVOCADO, EGG, DRIED SEEDS, CUCUMBERS, CHERRY TOMATOES, SPROUTS
SNACKED ZUCCHINI WITH NORDIC SAUCE
SOYBEAN SPROUTS, VEGETABLE JULIENNE, CHINESE CABBAGE, RED ONIONS, PEANUTS, CORIANDER, SHRIMP
LIME, CORIANDER, RED ONIONS, CHILLI
VIRGIN MANGOES, TOMATOES, CEBETTES, CILANTRO AND SOY SAUCE
Restaurant Mario Plage
sauce vierge
CHOPPED TOMATOES WITH OLIVES TAGGIASCHE
Restaurant Mario Plage
Around 500g
Restaurant Mario Plage
French origin
COMTÉ, TOMATO, RED ONIONS, STEAK, BEARNAISE
(depending on availability)
Restaurant Mario Plage
Fish sauce
Meat sauce
French fries
Vegetable Pilaf rice
Roast new potatoes in garlic and onion
Roast vegetables of the day enhanced with local herbs
All our main courses are served with a side dish.
Extra side dish 8 €
Restaurant Mario Plage
With a choice of side dish
Restaurant Mario Plage
French fries
Vegetable Pilaf rice
Roast new potatoes in garlic and onion
Roast vegetables of the day enhanced with local herbs
All our main courses are served with a side dish.
Extra side dish 8 €
Restaurant Mario Plage
Restaurant Mario Plage
Artisan-made ice cream – “Aux Parfums d’Italie”
CHOCOLATE – VANILLA – COFFEE – RUM RAISIN
AMARENA – LEMON – STRAWBERRY